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December 31st 2018

Gourmet Dinner

Glass of Champagne and Smoked Salmon Appetisers

Lightly Cooked Duck liver Pate
with Sauternes Jelly and Fig chutney
Delight of Queen Crab and Lobster
with Green Asparagus and Truffle oil Sauce

Main Course
Sea Bream in Champagne Sauce,
Scallops with Saffron, Vegetables
Veal Fillet with Morels, Mushroom Aumoniere

Iced Grand Marnier Soufflé and Clementine Supreme
Dark and White Chocolate Mousse,
Tiramisu Cream, Vanilla Island

Wine : Syrah or Chardonnay
(1 bottle for 2 persons),
Mineral Water & Coffee

Price : €149 including all taxes

+ "Duplex" Club Entrance, including a Drink

Le Vogue, 2 bis avenue Foch, PARIS 16ème. / Téléphone : 01-4500-4500 / Fax : 01-4500-4524 / E-mail : restaurant@leduplex.fr / Plan d'accès