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December 31st 2018

Gourmet Dinner

Glass of Champagne and Smoked Salmon Appetisers

Starter
Lightly Cooked Duck liver Pate
with Sauternes Jelly and Fig chutney
or
Delight of Queen Crab and Lobster
with Green Asparagus and Truffle oil Sauce

Main Course
Sea Bream in Champagne Sauce,
Scallops with Saffron, Vegetables
or
Veal Fillet with Morels, Mushroom Aumoniere

Dessert
Iced Grand Marnier Soufflé and Clementine Supreme
or
Dark and White Chocolate Mousse,
Tiramisu Cream, Vanilla Island

Wine : Syrah or Chardonnay
(1 bottle for 2 persons),
Mineral Water & Coffee


Price : €149 including all taxes

+ "Duplex" Club Entrance, including a Drink


Contact
Le Vogue, 2 bis avenue Foch, PARIS 16ème. / Téléphone : 01-4500-4500 / Fax : 01-4500-4524 / E-mail : restaurant@leduplex.fr / Plan d'accès